Ingredients

• 1 (750mL) bottle chilled white wine.
• ½ cup fruit flavored liqueur*(peach snapps)
• 1 cup chilled white grape or white peach juice.
• 3 cups fresh berries.
• 1 large peach, sliced.
• 1 large lime, sliced.

How long do you let sangria soak?

Soak: for extra juicy flavorful sangria let the fruit soak in the wine for at least eight hours or overnight. This is a matter of preference. When soaking, the fruit flavors and wine meld together, creating the most sumptuous sangria. For fizz, you may add a can of seltzer, or flavored seltzer before serving.